Sunday, October 24, 2010

Kale Chips

Day 7 of the 30 Day Tasty Vegetable Challenge

Today's recipe was contributed by Christine Cook, Founder and CEO of, a site that creates friendship matches for parents. I've written about Christine's wonderful service in the past on my DrCuneo blog. If you're looking to develop friendships with other like-minded parents, I encourage you to check out And thank you Christine for this delicious recipe. I make something similar at my house, and it's a big hit too.

Kale Chips

1 head Kale
2 T olive oil
salt to taste

Rip Kale off the "rib" into chip-size pieces
On a cookie sheet that has sides put the kale, olive oil and salt
Coat the Kale by stirring the whole pan with your hands.
Bake 350 until Kale is stiff like a chip.
I know this sounds crazy but our family is known to fight over these chips.  They are SO good!

1 comment:

  1. Am I the only one who has not tried these? I am a skepyic & I never get round to it. (That & I completely gloss over the non-spinach/lettuce leafy greens...)


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